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Image for event: Cuisine Corner: Coquito

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Cuisine Corner: Coquito

2019-12-12 18:00:00 2019-12-12 19:00:00 America/New_York Cuisine Corner: Coquito Yamira Lee Johnson, head chef and founder of Breaking Bread with Mira, will demonstrate how to make coquito a traditional Puerto Rican drink. Space is limited. Registration required. Herndon Branch - Herndon - Meeting Room 1

Thursday, December 12
6:00pm - 7:00pm

Add to Calendar 2019-12-12 18:00:00 2019-12-12 19:00:00 America/New_York Cuisine Corner: Coquito Yamira Lee Johnson, head chef and founder of Breaking Bread with Mira, will demonstrate how to make coquito a traditional Puerto Rican drink. Space is limited. Registration required. Herndon Branch - Herndon - Meeting Room 1

Herndon Branch

Herndon - Meeting Room 1

Yamira Lee Johnson, head chef and founder of Breaking Bread with Mira, will demonstrate how to make coquito a traditional Puerto Rican drink. Space is limited. Registration required.

Yamira Lee Johnson, head Chef and founder of Breaking Bread with Mira and Certified Holistic Life Coach, will demonstrate how to make coquito a traditional Puerto Rican drink. For more information about Breaking Bread with Mira, please visit www.breakingbreadwithmira.com. Space is limited. Registration required. Register online at ocls.info or call 407.835.7323.

Cuisine Corner is not recommended for children under 12.  All children must be accompanied by parent/guardian.  Any person disrupting or distracting from the presentation will be asked to leave.  Only guests registered for the event will be allowed when event is full.  Please make sure everyone in your party is registered.  Guests must be present for entire presentation to receive sample if available.

Please arrive on time.  Admittance will not be allowed 5 mins after event/presentation begins.

Any person requiring special accommodations to participate in any class or event due to a disability may arrange for accommodations by contacting the location at which the event is held at least seven days prior to the event.

AGE GROUP: | Adults |

EVENT TYPE: | Cooking & Food |

TAGS: | winter | promo | epd | cuisinecorner | bb-cuisine-corner |

Herndon Branch

Phone: 407-835-7323

Hours
We're closed Sunday March 31 due to Closed - Easter
Mon, Mar 25 Closed
Tue, Mar 26 Closed
Wed, Mar 27 Closed
Thu, Mar 28 Closed
Fri, Mar 29 Closed
Sat, Mar 30 Closed
Sun, Mar 31 Closed
(Closed - Easter)

About the branch

LYNX Bus Link 28 E. Colonial Dr. / Azalea Park
LYNX Bus Link 29 E. Colonial Dr. / Goldenrod

The Herndon Branch opened to the public in November 1998 on East Colonial Drive. The branch bears the name Herndon due to the nearby Orlando Executive Airport, which for many years was named Herndon Airport in honor of Albert B. Herndon, a long-time city engineer who moved to Orlando in 1914.

This location has an interesting history. In the mid-90s, it housed a major bookstore outlet. The location, size, and 2-story glass foyer were easily recognized as an attractive setting for a branch library. Only 3.5 miles from downtown, the library has ample parking near retail centers and restaurants, making it a popular spot for information, imagination, and inspiration.

Upcoming events

No events at this branch