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CLASSES & EVENTS | LEARNING & RESEARCH | ROOMS & STUDIOS |
Join KeyVion Miller, Registered Dietitian & Culinary Nutritionist, as she demonstrates a healthy, delicious way to eat black-eyed peas!
KeyVion Miller is a Registered Dietitian Nutritionist with a Culinary Nutrition Certification. Registered Dietitians are food and nutrition experts with a minimum of a bachelor’s degree. She has experience helping people manage high blood pressure, high cholesterol, as well as diabetes to name a few. KeyVion has been featured in publications like The Food Network, Live Strong, and The Healthy. She enjoys helping people use simple strategies to maximize healthy eating habits. One of her favorite movies is “The Waterboy” and one of her favorite vegetables is collard greens. To learn more about KeyVion, please visit https://themillerskitchen.com/.
This event occurs online through Zoom. Please provide your email at registration to participate. A device with access to the internet and speakers or headsets are required. An email will be sent before the event with more information on how to join.
AGE GROUP: | Seniors | Adults |
EVENT TYPE: | Health & Wellness | Education & Learning | Cooking & Food |
TAGS: | epd | cuisinecorner | bb-cuisine-corner |
Mon, Dec 04 | 9:00AM to 8:00PM |
Tue, Dec 05 | 9:00AM to 8:00PM |
Wed, Dec 06 | 9:00AM to 8:00PM |
Thu, Dec 07 | 9:00AM to 8:00PM |
Fri, Dec 08 | 9:00AM to 6:00PM |
Sat, Dec 09 | 9:00AM to 6:00PM |
Sun, Dec 10 | 1:00PM to 6:00PM |
Per CDC guidance, people may choose to mask at any time. People with symptoms, a positive test, or exposure to someone with COVID-19 should wear a mask. Stay home if you are sick or if you have been in close contact with a person with COVID-19.
Any person requiring special accommodations to participate in any class or event due to a disability may arrange for accommodations by contacting the location at which the event is held at least seven days prior to the event.
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